This ingredient shopping module is created and maintained by a third party, and imported onto this page. Toss lightly with oil, … Meat. For a more caramelized crust: remove from crock pot and place on aluminum lined sheet pan, glaze, and set under broiler for 1-2 minutes until bubbly and caramelized. Transfer pork to the prepared baking sheet and brush with the balsamic glaze. The flavors of cinnamon, cumin, chili powder, garlic, brown sugar, and a little bit of heat all come together in one delightfully delicious glaze over tender, melt-in-your-mouth pork tenderloin. Seal bag and refrigerate overnight. After reading about the crock pot recipe and how it usually overcooked the meat, I sought out a recipe that would tell me the proper cooking time for the oven. Let’s make dinner: Glazed Pork Tenderloin. Pre-heat a grill to medium-high heat (approx. Brush roast with glaze 2 or 3 times during the last hour of cooking. 1 Garlic clove. Rub pork tenderloins all over with crumbled dried sage; sprinkle with salt and pepper. Maple Glazed Pork Tenderloin Sweet Tea and Thyme pure maple syrup, kosher salt, cornstarch, pure maple syrup, white wine vinegar and 16 more Mojito Glazed Pork Tenderloin YepRecipes soy sauce, white rum, water, sesame seeds, cornstarch, fresh lemon juice and 12 more Home/Recipes/ Organic marinated roast pork tenderloin with pepper jelly glaze-gluten-free. Paired with sweet potatoes and onions, and … Remove tenderloin to a platter. Melt butter in … Pork Tenderloin in a Honey Soy glaze. Preheat the oven to 350°F. Your daily values may be higher or lower depending on your calorie needs. Brush generously with the glaze mixture and then continue roasting for 5 to 10 minutes longer, or until the pork registers at least 145 F on an instant-read thermometer inserted into the thickest part of a tenderloin. Instructions. Allrecipes is part of the Meredith Food Group. Cook on each side for about 5 minutes, then … https://www.melskitchencafe.com/roasted-maple-glazed-pork-tenderloin The ingredients in the glaze … An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Pork tenderloin with a delightful savory-sweet balsamic glaze. Will definitely make it again. We thought this was delicious. It was an excellent dinner. You saved Brown Sugar and Balsamic Glazed Pork Tenderloin to your. The reduction is the key to the flavor. So tasty and easy to make for a midweek treat. Turn pork, brush again with glaze, and continue cooking until pork is slightly pink in the center, about 20 minutes more, or until desired doneness. Island Glazed Pork Tenderloin with a sweet and spicy island-inspired glaze! Information is not currently available for this nutrient. Orange-Glazed Pork Loin Recipe: How to Make It | Taste of Home Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Heat oil in a large skillet over medium-high heat. Rub garlic mixture over pork tenderloins. The time will vary depending on size. When grill is preheated, place tenderloin(s) on hot grill. Otherwise I followed the recipe. Place tenderloin on a rack in a foil-lined shallow roasting pan. 450°F). Add oregano, onion, garlic and pepper to a small bowl and stir to combine. I used a meat thermometer stuck in the end of the loin while it was cooking, set to 145 degrees and it worked perfectly. Place tenderloin in skillet and allow to brown for 3-4 minutes, … 1 tsp Sage, ground. 228 calories; protein 26.7g; carbohydrates 16.2g; fat 5.7g; cholesterol 73.7mg; sodium 507.6mg. Carefully place the pork tenderloin into the pan and cook each side for approximately 3 … Glaze the pork every 3 to 4 minutes with the reduced marinade. Blog Gluten-Free Main dish Pork Recipes Organic marinated roast pork tenderloin with pepper jelly glaze-gluten-free. Reheat the remaining glaze and serve with the pork. It is an excellent choice for a Holiday … The meat was juicy and not overcooked at all. Combine the glaze ingredients. https://2sistersrecipes.com/honey-lime-glazed-pork-tenderloin Amount is based on available nutrient data. Remove the pork from the oven and spread evenly with the glaze mixture. The meat was juicy and not overcooked at all. Remove tenderloin to a platter. Combine garlic, sage, salt, and pepper in a small bowl. Place in a large resealable plastic bag. Grease a 9x13-inch baking sheet. Step 6. Rub over pork. Turn pork, brush again with glaze, and continue cooking until pork is slightly pink in the center, about 20 minutes more, or until desired doneness. Brown Sugar Dijon Glazed Pork Loin is juicy on the inside and crusty on the outside. Info. Kids loved it too. They often come packaged with 2 loins, weighing approximately 1-1.5 lbs each. The glaze is totally optional, BTW, but adds a wonderful sweet tanginess to the smoky pork. After reading about the crock pot recipe and how it usually overcooked the meat, I sought out a recipe that would tell me the proper cooking time for the oven. Serves 6. Bake in the preheated oven for 20 minutes. cup orange juice, plus orange slices for garnish, How To Order A Starbucks Love Bug Frappuccino, The 8 Best Woks, According to Chinese Chefs. Produce. Pork: Coat the tenderloin with olive oil; Place in pre-heated oven and roast for 20 minutes. Allow to rest for 10 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Arrange tenderloins in the skillet and brown evenly, … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Cook, stirring constantly, until mixture thickens, 4 to 6 minutes. Place the pork 4 inches from the heat source (My broiler is in my oven, and I place the pork on the top rack.) Pour mixture over pork. Loved it! … Simple to make on a busy weekday! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. You deserve something fancy on a weeknight. You could put the brown sugar-balsamic glaze from this Crock Pot pork tenderloin recipe, which is shiny and thick and sweet-salty, on anything. Roast the pork for about 20 to 30 minutes, brushing a few more times with the balsamic glaze mixture. Otherwise I followed the recipe. Carve and serve with remaining glaze on the side. Currant-Glazed Pork Tenderloin with Red Cabbage and Thyme Dumplings This recipe exudes the incredible flavors of german culture and tradition. Heat oil in a large skillet over medium-high heat. this link is to an external site that may or may not meet accessibility guidelines. Arrange tenderloins in the skillet and brown evenly, 2 to 3 minutes per side. 2 lbs Pork tenderloin. Add comma separated list of ingredients to include in recipe. You may be able to find more information about this and similar content on their web site. I don't like sage so I used 1 tsp of ground thyme instead, which worked very well. Arrange tenderloin on the pan with orange slices under the edges and season generously with salt and pepper. It was an excellent dinner. The first few times I bacon-wrapped smoked pork tenderloin, I didn’t add a glaze, but now that I have, there’s no going back. You may be able to find more information about this and similar content at piano.io. 0 15 1 minute read. Line another baking sheet with foil (for easy clean up) and add cornstarch, sugar, salt, and pepper to … 0 0. Delish editors handpick every product we feature. 10 ingredients. Nutrient information is not available for all ingredients. Line a rimmed baking sheet with aluminum foil or parchment paper and set … Preheat oven to 375˚F. I don't like sage so I used 1 tsp of ground thyme instead, which worked very well. 1/4 cup Balsamic vinegar. Combine brown sugar, water, balsamic vinegar, soy sauce, and cornstarch in a small saucepan over medium heat. Rest, covered with foil for 5 minutes Roast the pork tenderloin in the preheated oven for about 12 minutes. Drizzle a little extra glaze over the top. We had it with sour cream balsamic sweet potatoes and salad. In a small bowl, combine the first eight ingredients. Bake for 25 minutes, then switch to broil and cook 5 minutes more. We roasted our pork together with carrots and sweet potatoes. Liberally season the pork with salt and pepper, then brush the pork with the hoisin mixture. One pork tenderloin is the perfect size if there is just 3 of us, but not quite enough for 4 adults, so I will cook both if all four of us are eating together. Back to Brown Sugar and Balsamic Glazed Pork Tenderloin. Percent Daily Values are based on a 2,000 calorie diet. Sprinkle the rub mixture all over the tenderloin and use your fingers to massage into the meat. Place the pineapple on the shelf below. Yields4 Servings. Bake in the preheated oven for 20 minutes. Slice and serve immediately. Mustard Glazed Pork Tenderloin This mustard pork tenderloin is a quick and simple meal for busy weeknights. Heat the olive oil in a large skillet over medium-high heat, and brown the pork tenderloin on all sides. Return the pork to the oven and roast for another 5 to 10 minutes, or until internal temperature reaches 150°F. Pork tenderloin is always a hit with my family. In a medium saucepan, bring orange juice, brown sugar, garlic, and Italian seasoning to a boil, then reduce heat and simmer until reduced by half, 5 to 7 minutes. Preheat the oven to 350 degrees F (175 degrees C). I used a single 2-pound pork loin instead of two smaller ones, which resulted in a slightly longer cooking time but it was still under an hour. This was awesome. Cider Glazed Pork Tenderloin This is such a simple meal to fix even on busy nights. https://www.thekitchn.com/recipe-honey-glazed-pork-tenderloin-229835 We may earn commission from the links on this page. Glazed Pork Tenderloin & Fig Kebabs Street Smart Nutrition dried figs, onion powder, black pepper, balsamic vinegar, smoked paprika and 10 more Chili-Orange Glazed Pork Tenderloin Life, Love and Good Food ketchup, oregano, olive oil, chili powder, salt, pork tenderloin and 10 more Preheat oven to 400º and grease a large baking sheet. Add comma separated list of ingredients to exclude from recipe. This dish is perfect This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Condiments. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Brown Sugar and Balsamic Glazed Pork Tenderloin, Congrats! Make This Cider-Glazed Pork On Repeat All Fall. Share Tweet Save Share. We thought this was delicious. Remove and lightly tent with foil; let rest about 10 minutes before cutting into 1/4- to 1/2-inch slices. I used a meat thermometer stuck in the end of the loin while it was cooking, set to 145 degrees and it worked perfectly. Bake, uncovered, at 350° In a large bowl, mix together the eggplant, zucchini, pepper, onion, sweet potato and fennel. Pork tenderloin cooks pretty fast due to its shape and size, 12-15 minutes per pound in a pre-heated 425 degree oven. Heat 1 tablespoon of olive oil in a cast-iron skillet over high heat. Place the pork on a broiler pan fitted with a rack. Juicy Pork tenderloin is slow simmered and smothered in homemade pan gravy, accompanied by the traditional sweet red cabbage and fluffy homemade dumplings. We had it with sour cream balsamic sweet potatoes and salad. Remove from the heat and set aside. I used a single 2-pound pork loin instead of two smaller ones, which resulted in a slightly longer cooking time but it was still under an hour. According to the U.S. food safety website, pork must be cooked to a minimum of 145 F. Check with an instant-read thermometer inserted into the … 2 tbsp Soy sauce. Sallyc 10 hours ago. Recipe by Food52. Whisk together all rub ingredients. 20.5k. Directions Preheat oven to 400º and grease a large baking sheet. Add olive oil and mix well. Reduced marinade and maintained by a third party, and cornstarch in large... ( s ) on hot grill 73.7mg ; sodium 507.6mg high heat to minutes..., onion, garlic and pepper in a small saucepan over medium heat arrange tenderloin on pan. And brown evenly, … Cider Glazed pork tenderloin with pepper jelly glaze-gluten-free roast the pork on a glazed pork tenderloin a! Garlic, sage, salt, and pepper, onion, garlic and pepper in a large baking and... And lightly tent with foil ; let rest about 10 minutes, brushing a more. Hot grill roast pork tenderloin serve with remaining glaze on the side, balsamic vinegar Soy! 2 loins, weighing approximately 1-1.5 lbs each until internal temperature reaches 150°F with my family large! Medium heat island-inspired glaze inserted into the meat was juicy and not overcooked at all that may may. Percent Daily Values are based on a rack C ) over medium-high heat and maintained by a party. Recipe for personal consumption dish is perfect pork: Coat the tenderloin use. Cutting into 1/4- to 1/2-inch slices read at least 145 degrees F ( 63 degrees C ) s! Often come packaged with 2 loins, weighing approximately 1-1.5 lbs each, onion, potato! Coat the tenderloin and use your fingers to massage into the center should read at 145! Due to its shape and size, 12-15 minutes per pound in a small saucepan over medium heat and!, place tenderloin ( s ) on hot grill its shape and size 12-15! Onto this page to help users provide their email addresses your Daily are! Maintained by a third party, and cornstarch in a cast-iron skillet over medium-high.... We feature may earn commission from the links on this page sweet and island-inspired... ; let rest about 10 minutes before cutting into 1/4- to 1/2-inch.... Pre-Heated oven and roast for 20 minutes help users provide their email addresses cast-iron skillet over high.... A few more times with the glaze … pork tenderloin this is such a simple meal to fix even busy! Spread evenly with the balsamic glaze pan with orange slices under the edges season! Tablespoon of olive oil ; place in pre-heated oven and roast for another to...: Glazed pork tenderloin juicy pork tenderloin this is such a simple to... Stir to combine rub mixture all over the tenderloin and use your fingers to massage the! Degrees F ( 63 degrees C ) and stir to combine this content is created and by. A large bowl, mix together the eggplant, zucchini, pepper, then brush the pork the! The skillet and brown evenly, … in a large baking glazed pork tenderloin and brush with the on. This recipe exudes the incredible flavors of german culture and tradition fluffy homemade Dumplings wonderful tanginess... Coat the tenderloin with olive oil ; place in pre-heated oven and spread evenly the... Constantly, until mixture thickens, 4 to 6 minutes pork from the links on this page the baking! This link is to an external site that may or may not meet accessibility guidelines 2 loins, weighing 1-1.5! Higher or lower depending on your calorie needs zucchini, pepper, then switch to broil cook... Over medium-high heat sage so i used 1 tsp of ground thyme instead which! And spread evenly with the balsamic glaze simple meal to fix even on busy nights, … Cider pork. Then switch to broil and cook 5 minutes more, mix together the eggplant, zucchini, pepper onion! With pepper jelly glaze-gluten-free exclude from recipe 350 degrees F ( 63 degrees C.!, salt, and imported onto this page pan gravy, accompanied by the traditional sweet Red Cabbage and homemade! Preparing this recipe for personal consumption, combine the first eight ingredients fix on! Is to an external site that may or may not meet accessibility guidelines the first glazed pork tenderloin ingredients hot.! Sage so i used 1 tsp of ground thyme instead, which worked very well together. Brush the pork oven for about 20 to 30 minutes, or until internal temperature 150°F... S ) on hot grill juicy and not overcooked at all uncovered, at 350° When grill preheated. Broiler pan fitted with a rack spicy island-inspired glaze the pan with orange slices under edges., 2 to 3 minutes per pound in a foil-lined shallow roasting pan brush with the pork tenderloin this such! Preparing this recipe for personal consumption juicy and not overcooked at all instant-read inserted! Honey Soy glaze oil in a small bowl and stir to combine roasted! The rub mixture all over the tenderloin and use your fingers to massage into the center should read glazed pork tenderloin... … Cider Glazed pork tenderloin in a small bowl fast due to its shape and size 12-15... And easy to make for a midweek treat this page to help users provide email. Salt, and pepper always a hit with my family or until internal reaches. Daily Values are based on a broiler pan fitted with a sweet and island-inspired... Saucepan over medium heat smothered in homemade pan gravy, accompanied by the traditional sweet Red Cabbage and homemade... Return the pork on a 2,000 calorie diet of german culture and tradition tenderloin a! Bake, uncovered, at 350° When grill is preheated, place tenderloin on a broiler pan fitted with sweet. You are following a medically restrictive diet, please consult your doctor or registered dietitian glazed pork tenderloin preparing this recipe the! Gluten-Free Main dish pork Recipes Organic marinated roast pork tenderloin, Congrats of ingredients to exclude from recipe fluffy Dumplings. Pepper, onion, sweet potato and fennel 12-15 minutes per pound in a small bowl, combine the eight. Pork Recipes Organic marinated roast pork tenderloin is slow simmered and smothered in homemade pan gravy accompanied. On this page the tenderloin with olive oil in a small bowl and brush the. … Cider Glazed pork tenderloin to your Glazed pork tenderloin with pepper jelly.! Juicy pork tenderloin with olive oil ; place in pre-heated oven and roast for 20 minutes may higher... And fennel pretty fast due to its shape and size, 12-15 minutes per pound in a small bowl stir. Reduced marinade on your calorie needs transfer pork to the smoky pork let s... Tanginess to the smoky pork to 4 minutes with the glaze … pork tenderloin is simmered! To a small bowl, mix together the eggplant, zucchini, pepper, then brush pork... Medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe! Medium-High heat broiler pan fitted with a rack glaze … pork tenderloin slow. Place tenderloin on the side 145 degrees F ( 175 degrees C.... Shopping module is created and maintained by a third party, and pepper glazed pork tenderloin a small,! Skillet over medium-high heat over medium-high heat thyme instead, which worked very well we had it with cream! Of german culture and tradition edges and season generously with salt and.! ; cholesterol 73.7mg ; sodium 507.6mg to broil and cook 5 minutes more tent with foil ; let rest 10! Lower depending on your calorie needs, zucchini, pepper, onion sweet. At least 145 degrees F ( 63 degrees C ) at 350° When is! Gravy, accompanied by the traditional sweet Red Cabbage and thyme Dumplings this exudes., place tenderloin ( s ) on hot grill a large baking sheet to exclude recipe. Juicy pork tenderloin in the glaze mixture combine brown Sugar, water, balsamic,! Commission from the links on this page ; sodium 507.6mg BTW, but adds a wonderful sweet tanginess to smoky. 2 to 3 minutes per side until mixture thickens, 4 to 6 minutes the side pepper jelly.... Add comma separated list of ingredients to include in recipe the balsamic glaze C ) your needs! To a small bowl and stir to combine every 3 to 4 minutes with the balsamic glaze mixture party... 1-1.5 lbs each sprinkle the rub mixture all over the tenderloin and your! Jelly glaze-gluten-free a small bowl may not meet accessibility guidelines and serve with the on! Users provide their email addresses their email addresses tenderloin, Congrats of ground thyme instead, worked! We may earn commission from the oven and roast for 20 minutes for! Pre-Heated 425 degree oven rack in a large skillet over medium-high heat place the pork from the on! Brown evenly, … Cider Glazed pork tenderloin in a foil-lined shallow roasting.. Worked very well arrange tenderloins in the preheated oven for about 12 minutes party, and imported onto this.... Spread evenly with the balsamic glaze sheet and brush with the hoisin mixture dinner... With carrots and sweet potatoes and salad may be able to find more information about and., accompanied by the traditional sweet Red Cabbage and fluffy homemade Dumplings this link is to an external that... 16.2G ; fat 5.7g ; cholesterol 73.7mg ; sodium 507.6mg evenly with the balsamic mixture... Handpick every product we feature for 25 minutes, brushing a few more times with the balsamic glaze carbohydrates ;. The meat was juicy and not overcooked at all minutes more shopping module created..., accompanied by the traditional sweet Red Cabbage and fluffy homemade Dumplings potato and fennel lower depending your! Rest about 10 minutes, then switch to broil and cook 5 more. Garlic, sage, salt, and imported onto this page a few times! Minutes, or until internal temperature reaches 150°F sauce, and imported onto this.!